Brunch Platter
Our Brunch Board is carefully curated with premium thinly sliced Norwegian smoked salmon, fresh cream cheese, artisan baked goods and pastries, hot plant-based hunni, and an assortment of fresh, dried fruits and cheeses.
This is a great option for a laid-back brunch with friends or family at home without all the prep or as a breakfast tray before the big day! Guests can graze and enjoy a variety of sweet and savoury options.
200 grams of smoked salmon (small) / 450 grams (large)
Our half size is Ideal for a small gathering of 4 to 6 guests. Our full size serves 10-12 guests. Serving suggestions are for light appetizer portions.
We use what's fresh and items we love and enjoy! We make all of our products on the day of and source seasonal produce that reflects the time of year. No two platters are ever the same.
The Brunch Board contains:
- Norwegian Smoked Salmon
- Cream Cheese
- Two Specialty Cheeses: which may include double cream brie, truffle cheddar, manchego, parmigiano reggiano, truffle manchego, creamy havarti, aged gouda, double smoked cheddar, mature cheddar, bergeron, boursin, goat cheese and jalapeno havarti
- Accompaniments: An variety of accompaniments such as capers, cucumbers, tomatoes, dried fruits and fresh and seasonal fruits
- Two freshly baked pastries/ baked goods such as bagels, waffles, double baked almond croissants, pizza pretzels, focaccia and gourmet cookies.
- Hot Hunni from Mindful Fuds
The specific contents vary depending on preferences, seasonality and/or dietary needs.
To ensure we meet your specific needs, please list any allergies in the notes section before completing your checkout. This will allow us to customize your charcuterie order accordingly and ensure a safe, enjoyable experience for everyone.
Please note that while we take every precaution to accommodate dietary restrictions and allergies, please note that we cannot guarantee that our products are completely free from cross-contamination. We prepare all items in a shared kitchen, so if you have severe allergies, please consider this before placing your order. Wegouda will not assume any liability for adverse reactions from the food consumed, or items one may come in contact with whilst eating any of our products.
Our delivery window is between 8AM-8PM. We will try our best to accommodate your preferred delivery time. If you would like a delivery time outside those hours, please contact us.
Please note that we cannot guarantee an exact delivery time. If you require drop-off at a particular time, an additional fee may apply. This fee allows us to accommodate your request and ensure timely service. The charge will be sent to you through an invoice.
Our delivery prices are as follows:
- Vancouver- $25
- Burnaby & UBC- $28
- New West & Richmond- $30
- Tri-Cities (Coquitlam, Port Coquitlam, Port Moody)- $35
- Steveston- $35
- West & North Vancouver - $38
- Delta & Surrey- $42
- Tsawwassen, White Rock & Langley- $52
The delivery price will be added at check-out based on the postal code.
Pick-Up Location: 2851 E 29th Ave, Vancouver, BC.
What to expect at pickup:
After checking out, we will reach out to you to confirm a pick-up time. Please arrive at the agreed upon time for pickup. If you anticipate being early or late, kindly let us know in advance so we can adjust accordingly. Call or text (778) 697-8039 when you have arrived.
Your order will be packaged and ready for a smooth, hassle-free pickup.
If you're not serving immediately, we recommend refrigerating your charcuterie prior to consumption to keep your charcuterie fresh and delicious.
If this is a gift, please enter the recipient's name, phone number and address in the notes section upon checkout or in the special instructions section above. A text will be sent to the recipient to confirm that they are able to receive the gift as it must be handed off and refrigerated.
We do not deliver without confirmation that a person will be present to receive the order.
If you would like to write a handwritten note, please include it in the special instructions section above. Maximum 100 characters.